Fou Zoo

Pan Asian Restaurant



Italian chef who fell in love with asian cuisine

23. 04. 2018

Fou Zoo was one of the places in which Italian chef Antonio Vacca (28) started his career. He had come to the restaurant before its opening and during his internship he tried out working at every position from dishwasher to cook of every section. After his internship in our restaurant finished in 2011, he moved back abroad. He worked at... more

BELLISSIMA ÁZIA – When Slovak and Italian cook together

06. 04. 2018

At the end of April you can enjoy the taste of the most beautiful Asia provided by our chef Michal Konrád and Italian chef Antonio Vacca. These two gentlemen share much more than just passion for cooking. ´Third time´s a charm´ could be another name for the next one of our tasting evenings, this time at the end of April. It... more

This Thursday we're closed

06. 06. 2017

Dear customers, We're truly delighted to see you coming back to us regularly to taste our newest dishes and drinks. We therefore would like to inform you that on Thursday 8th of June we have a planned private event and the restaurant will be closed. We'd love to welcome you on any other day, and look forward to your nearest visit. We... more

The return all three Fou Zoo legends

27. 07. 2016

Dear guests, surely you remember some of the legendary dishes behind our success; You know, the ones you kept asking for long after they were gone from the menu - The modern hamachi sashimi with truffle ponzu sauce, The black cod with miso paste and our famous Chocolate sphere dessert. Our restaurant was recently awarded Restaurant of the... more

Thai Evening at Fou Zoo

31. 05. 2016

Dear Guests, Our recent trip to Thailand offered countless opportunities to examine new tastes, flavours and ingredients while soaking up the country’s exotic atmosphere for use in future culinary creations. Thailand was so much more than just some far-flung holiday – and to prove it, we’ve prepared an exclusive Thai Evening... more

We wish you all the best to our birthday!

01. 04. 2016

Dear guests, The most important thing of this spring - celebration of our 6th birthday is approaching real quick. A preparation of our new seasonal menu is underway and you can be the first one to enjoy it during this special event. The event is taking place on 14th and 15th of April 2016 from 6 pm. You can experience an unique... more

Experience fine dining in the mountains

21. 01. 2016

Dear guests, We’d like to invite you to the culinary event, where you can enjoy our exclusive menu in an ubelievable height of 1.670 meters above sea level. From 28th to 30th of january we bring you the „Culinary week“ in cooperation  with Von Roll restaurant in Jasná ski resort. Weekend, when you’ll experience untraditional... more

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